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Bar & Grill · Barbecue restaurantThe name means “that’s it”, and in this case, they are talking about meat.
Piles of the stuff, grilled in all its juicy glory, make up the menu here in the forms of Sarajevo-style ćevapi (spicy skinless sausages), turkey kebab, sweetbreads and more.
It serves home-made sarma (stuffed cabbage rolls) on the weekends. Cheap, scrumptious and highly recommended by locals.